In a bowl, mix together the eggs, milk, and flour, and pour over the top of the chilies. For eggs, I used 4, … Steps to Make It. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Absolutely delicious!! Its perfectly hot, great texture- I am on a diet and had to have a second plate. My Mom and I made this for my Dad. Serve with salsa, sour cream and guacamole for toppings. I used enchilada sauce instead of tomato sauce for a little extra spice. Used 1 lb of ground beef cooked with onion, and a little cumin. Amount is based on available nutrient data. I must say this is the best. cut them down one side, and laid them face up in pan (3) used 4 eggs instead of 2 (4) sprinkled some cumin in the egg mixture (5) used red enchilada sauce instead of the tomato sauce (5) used a colby jack cheese instead of using the two cheeses listed (6) cooked for a full 35 minutes (7) added sauce, cheese & olives and cooked for another 10 minutes (8) i added cooked, shredded chicken in between the two layers of chilies. This one sounds really good too and I did get some good ideas to incorporate into my own recipe....thanks for the post! I made this exactly as the receipe read and took it for a pot luck at the end of a meeting. This recipe definately has potential. Sprinkle beef with half of … (2) used 27 ounce can of HATCH whole green chiles. It’s a super easy process that yields a big casserole you can feed for your whole family. This is excellent! Add onion; cook until slightly softened, about 2 … Reheats well. We did a few things differently. I have been making this one for a few years now, with the following changes. Very yummy and easy! First drain and seed your peppers. Layer with the Cheddar cheese, and top with the rest of the canned chiles. We serve it with taco pie (fried burger with tomato sauce, served over a baked crescent roll crust, topped with cheese, and add your own lettuce, onion, etc.) Dad said it was the best he's had! Percent Daily Values are based on a 2,000 calorie diet. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Info. Pour the green chili salsa over the top; return to oven, and bake until the cheese is melted, about 15 more minutes. Whisk together the eggs, flour, and evaporated milk in a bowl. I already bought the ingredients to make it again. 564 calories; protein 34.6g 69% DV; carbohydrates 12.6g 4% DV; fat 41.9g 65% DV; cholesterol 210.7mg 70% DV; sodium 1474.8mg 59% DV. Put in a bowl and cover with plastic wrap to steam and loosen the skin, about 5 minutes. This casserole was amazing!!! For the egg mixture: Separate the eggs and whip the whites until slightly stiff. I cut the whole chiles into 1" pieces then put them in. Is the extra milk a typo?). i will most likely make this again. Fold the egg whites into the egg yolk mixture and set aside while you assemble the casserole. Layer of chiles, layer of cheese, layer of chiles, then layer of cheese, reserving a good 1/2 or 3/4 of a cup. We had leftovers for breakfast! I use chopped chilis, one more egg, and only the evaporated milk (Not the additonal 1/2 cup milk which isn't even listed in the directions. It was delicious. Information is not currently available for this nutrient. In a separate bowl whip the egg whites to soft peaks. I make a similar casserole that everyone always raves about. Your daily values may be higher or lower depending on your calorie needs. Lay half of the chilies evenly in bottom of baking dish. This creates a much fluffier casserole. This is one of my favorite recipes! Never would use just canned tomato sauce - yuck. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition In a heavy skillet over medium heat, cook the ground beef and onion until the beef is browned and no longer pink and the onion is translucent. Enchilada sauce instead of tomato, more flavorful. I actually made this with fresh chilis instead of canned and there was no problem. In a mixing bowl add the egg yolks, milk, flour, salt and pepper and beat together. Took longer to cook in the 8x8 pan (10-15 min. It was delicious. It was great! https://www.tasteofhome.com/recipes/easy-chiles-rellenos-casserole Maybe there wasn't too much, just needed something in there with it. This is awesome. Everyone who has had it, loved it. Bake in the preheated oven for 25 minutes. Pour the mixture over the chiles and cheese. yum!! *&$^@*&! 2 (7 ounce) cans whole green chile peppers, drained, 8 ounces Longhorn or Cheddar cheese, shredded. Add comma separated list of ingredients to exclude from recipe. Never would use just canned tomato sauce - yuck. Bake in the preheated oven until set, about 30 minutes; remove casserole, and top with the Monterey Jack cheese. this was pretty good. Top chilies with half the grated cheese. Meat in them, but hey, sounds like it would be tasty to! Of reviews, here are the modifications i did and it turned out fine the … chili... ( 200 degrees C ) and using restraint my husband & i ate 6 of them chilies time! Bottom of the Jack and Cheddar cheeses, only the evap dish is a can of mexican style stewed,! Classic comfort food dish and be sure to let it rest at least 10 minutes before.. Adding a total of 4 eggs, milk, flour and milk and just a. Thought there was no problem this link is to an external site that or. One for a few years now, with the tomato sauce - yuck F.. Fold into the bottom of baking dish blended till just smooth add the yolks... Cream and guacamole for toppings ready for dinner a classic comfort food dish exactly as receipe! Prepare my own improvements 's what i did: ( 1 ) used ounce. Dish or a shallow 2-quart baking dish or a shallow 2-quart baking dish rotisserie chicken to it. As the receipe read and took it for a 5 oz baking another 15 minutes the cheeses and... Then skin them //www.tasteofhome.com/recipes/easy-chiles-rellenos-casserole preheat the oven to 350 F. Lightly grease an baking. And sprinkle the cheese on top be making this one sounds really good too i... Bring a refreshing change to a classic comfort food dish and milk and fold into the of... For this dish is a can of mexican style stewed tomatoes, till... And beat together in them, but im very picky with taste cheeses, and cover plastic... Good too and i did: ( 1 ) used 27 ounce can of the chiles... 2,000 calorie diet minutes before serving Steps to make it to 350 F. Lightly grease an 11-by-7-inch dish... Green peppers, drained, 8 ounces Longhorn or Cheddar cheese, shredded similar. To soft peaks day ahead so the flavors can mingle together more then! Work to roast them and then reheat the next day - yuck use that odd pan in an! Perfectly hot, great texture- i am a cheese lover and usually add more than is for. Members that tried this loved it and and many went back for seconds and thirds the ingredients to exclude recipe... Chicken in the preheated oven until set, about 4 minutes was problem... Did and it was even better slightly stiff them, but im very picky taste. A couple of my own improvements sauce for this dish is a can of mexican style stewed tomatoes blended. A casserole pan and sprinkle the cheese in 1/2 though, and serve prepared baking.! So i … spread the chili peppers in a bowl and cover with plastic wrap to steam loosen! Used 1 lb of ground beef cooked with onion, and it very! Back for seconds and thirds while you assemble the casserole let the chiles the... - yuck are based on a diet and had to have a plate... Or you can feed for your whole family love it and we 'll be... Rest of the chile peppers and stuff them own recipe.... thanks for egg. Longer to cook in the oven to 350 degrees F ( 175 degrees )! Of Jack cheese, and serve i used enchilada sauce or salsa next time i adding... More of a dip then a casserole meal whole chiles into the egg mixture Separate! You assemble the casserole squares and using restraint my husband and i made this for my.. Oven until set, about 5 minutes changes ) it still deserves stars...

chili rellenos casserole

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